The delicious and refreshing flavor of summer is captured in this sweet, dessert-like dish. Its enticing flavor will surely have your mouth watering for more!
Preparation Time: 16-20 minutes
Cooking Time: 10 minutes
Servings: 4-6
Ingredients
- 1 kg ripe mangoes
- 1/4 tsp Baby Saffron (kesar)
- 1 cup powdered sugar
- 2½ cups chilled milk
Method
- Peel the mangoes and cut them roughly into cubes.
- Place the mango cubes in a mixer jar.
- Add powdered sugar, milk, and saffron, then blend until smooth.
- Pour into individual bowls, chill, and serve.
